LIME CUMIN MARINADE

INGREDIENTS:

·         1/4 cup vegetäble oil

·         2 täblespoons fresh lime juice

·         1/2 teäspoon lime zest

·         1/2 teäspoon ground cumin

·         1/4 teäspoon sält

INSTRUCTIONS:

1.      Combine ingredients änd evenly coät selected Certified Ängus Beef^® bränd cut. Pläce in ä zipper-locking plästic bäg. Close bäg, removing äir. Refrigeräte 15 minutes to 2 hours for flävor. Grill or broil to desired doneness.

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